Mediterranean pasta salad

Fresh organic Kale, quinoa, chickpeas, tofu, and homemade sun-dried tomatoes tossed with house-made balsamic dressing and pomegranate. Antioxidant-packed vegan bowl. Allergens, Soy.

Total Nutritional Values 

• Protein: 10 g
• Carbohydrates: 38 g
• Fat: 20 g
• Total Calories: 372 kcal