Lentil & Curry with rice

Curry – Slow-cooked lentils with spinach, tomatoes, and curry spices, served with brown rice. Comforting homemade curry rich in fiber, protein, and plant nutrients.
Allergens: dairy

Total Nutritional Values:

  • Protein: 18.1 g
  • Carbohydrates: 57.6 g
  • Fat: 5.3 g
  • Calories: 350 kcal

54 AED %

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